Gene Technology in Agriculture
- Grade Level: Senior High (10-12)
- Subjects: Food Technology, Biology, Earth Science
- Produced By: Classroom Video
- Year: 1999
- Country: Australia
- Language: English
- Running Time: 22m
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Topics include specific technologies designed to improve potatoes & tomatoes; the issue of genetically modified food; environmental risk and labeling; how scientists have improved sheep wool through gene technology.
