Teamwork in Hospitality
- Grade Level: Senior High (10-12)-Adult
- Subjects: Food Technology, Specific Career Information, Customer Service
- Produced By: VEA Group Pty Ltd
- Year: 2009
- Country: Australia
- Language: English
- Running Time: 25m
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Creating a successful team environment in the Hospitality Industry is essential to an efficient and profitable business. Teamwork , team structure and communication are key elements in creating this successful team. This is particularly important in the Food and Beverage sector. Individual and team roles need to be clearly defined, goals and objectives need to be achievable and feedback and development constructive. Communication needs to be clear and concise and always conveyed in a friendly, respectful and professional manner. Successful teams make for a successful business