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Refrigeration and Food

  • Grade Level: Junior High (7-9)-Senior High (10-12)
  • Subjects: Specific Career Information
  • Produced By: Classroom Video
  • Year: 2001
  • Country: Australia
  • Language: English
  • Running Time: 21m
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Refrigeration is a vital form of food preservation. It has shaped society's eating habits by placing all manner of fresh food at our fingertips. This video examines refrigeration from different angles incorporating: food technology, design and technology.

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