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The Food Safety Survivor Test

This item is included in the following series/curriculum: Food Safety and Sanitation  

  • Grade Level: General-Adult
  • Subjects: Specific Career Information, Nutrition
  • Produced By: Alberta Advanced Education
  • Year: 2003
  • Country: Canada
  • Language: English
  • Running Time: 27m
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The final program in the Food Safety and Sanitation series, this program tests the knowledge of the audience gained from the first two programs. A number of scenarios are presented and the audience is asked to recognize the common everyday food handling and preparation errors that take place. A final scoring is presented at the end. This program is meant to test the safety of your food handling and preparation skills whether you work in the food industry or at home.

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