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Keeping Microbes in Check - Trainer's Pack

This item is included in the following series/curriculum: Food Service Sanitation  

  • Grade Level: Adult
  • Subjects: Health and Safety, Health
  • Produced By: Kantola Productions, LLC
  • Year: 1985
  • Country: United States
  • Language: English
  • Running Time: 16m
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Module includes a comprehensive trainer's manual and materials to train 25, featuring participant checklists and review test.

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